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总结
多家美国媒体围绕RFK Jr.提出的“新食品/饮酒”指导展开讨论，其中《纽约时报》以牛脂（beef tallow）重新被推崇为例，指出部分政策与舆论正挑战长期的低脂与控糖观念。评论认为对甜食建议与膳食指南调整可能影响学校餐食、家庭购买和食品产业，同时也被批评缺乏一致性，导致公众在超市选择与健康风险判断上更困惑。
正文
Beef Tallow Rises to the Top of the U.S. Food Pyramid The New York Times RFK Jr.'s advice on sweets would upend American childhood Politico Opinion | The problem with national dietary guidelines The Washington Post Will you notice any change at the grocery store because of RFK Jr.'s new food guidelines? You already have CNN The chaos and confusion of RFK Jr.'s new alcohol policy USA Today
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